Don’t Miss Labor Day Weekend Events and Restaurant Specials for All Ages

Things to do:

Galveston Island Wine Festival on Aug 29-30:

Reel in a Taste of Fish Company Taco at Galveston’s Wine Festival–Fish Company Taco will be repping bold coastal flavor at this year’s Galveston Island Wine Festival—held at Moody Gardens, one of the island’s most iconic destinations. It’s a full weekend of wine, food, live music, fireworks and Gulf breezes. Fish Co fans (and newcomers!) can sample what the buzz is all about. Event and ticket page here. Photo credit: Becca Wright

Houston Restaurant Weeks:

It’s go time! Through Sept. 1, restaurants rally the community to do good while eating well during Houston Restaurant Weeks, when establishments offer special prix fixe menus and donate a portion of the proceeds to the Houston Food Bank. Details and menus at houstonrestaurantweeks.com.

Lone Star Flight Museum at Ellington Airport: $10 Admission + FREE Hot Dogs on Labor Day. Mon., Sept. 1 from 10am – 4pm. 11 a.m. – FREE hotdogs, chips and drinks while supplies last!.

10 a.m. – 3 p.m.- (NEW!) 15+ Military Vehicles and Kona Ice on the Ramp -This Labor Day, military vehicles are rolling in to join our aircraft displays! Explore these powerful machines and cool off with a snow cone.

10 a.m. – 3 p.m. – Plane Tours inside our DC-3, Howard 250 and NASA Rover! Climb aboard, snap photos, and travel back in time.

10 a.m. – 4 p.m.- Pilot Experience – Conduct a preflight check in our Mooney Hangar, then test your skills in our flight simulators.

Additional experiences: Passport Activity, STEMtastic Mini Makers, Paper Airplane craft, Scavenger Hunt, MaxFlight and Simulator rides available for purchase!

Restaurants Open & Specials:

Craft Pita Collab at Kolache Shoppe through Aug 31: This month features global influences with the encore of a popular Craft Pita collab featuring a spicy sausage and cheese combo spiked with warm za’atar spices, plus, on the sweet side, summery vibes thanks to raspberries and a Piña Colada Italian cream soda. It’s a destination-worthy trio you won’t want to miss. Find them alongside Kolache Shoppe’s regular menu Thursday through Saturday at the Greenway Shoppe and Friday through Sunday at the Heights and Pearland Shoppes.

Half-Priced Cocktails at Duck N Bao: All Labor Day Weekend, enjoy refreshing sips for half the price, including A Dance of Fire and Ice, Azalea Margarita, Hurricane or Lemon Drops Martini. While you’re there, fill up on delectable Chinese favorites to share with friends and family such as house dim sum, Peking duck and Sichuan specialties. Discount valid at all locations.

Haywire – Head to Hill Country for Brunch on Saturday, August 30 – Monday, September 1 | Open – 3 p.m.: This weekend, Haywire invites you to experience their Hill Country-inspired brunch. Indulge in dishes crafted with Texas flair, from Wagyu Pastrami Hash to Cinnamon-Orange Pancakes and Barbacoa Chilaquiles. Reservations: www.haywirerestaurant.com Photo credit: Haywire

BOGO Beer at Hongdae 33: Treat friends and family to a delicious and interactive dining experience at this hip AYCE spot in Asiatown, where the whole group can grill their fill of mouthwatering, modern Korean barbecue at the table. Enjoy BOGO beers all weekend. Open Friday and Saturday, 11:30 a.m.-2 a.m. and Sunday, 11:30 a.m.-12 a.m. No reservations. Photo credit: Jenn Duncan

Etoile Cuisine et Bar: Open regular hours, 11 am to 9 pm at 1101-11 Uptown Park Blvd.; 832-668-5808; www.etoilecuisine.com

Kenny & Ziggy’s New York Delicatessen Restaurant & Bakery: 1743 Post Oak Blvd., 713-871-8883; www.kennyandziggys.com; Open regular hours from 8 am to 9 pm.

Party Packs from Kolache Shoppe: Start the long weekend with a stress-free crowd pleaser: kolache party packs, available in sweet or savory combinations. These hand-held Texas-Czech pastries are always a welcome addition to gatherings! Place orders online or call your preferred location. Provide a 24-hour notice to ensure your selections are available. Plan order pickup accordingly. Catering page here. Note: Only the Greenway Shoppe is open on Labor Day. 

• Savory Kolache Pack — A small pack ($50) feeds 10 to 12 and includes two each of 10 flavors, or a large pack ($90) that feeds 20 to 24. Images here.
• Sweet Kolache Pack — Small includes two cinnamon rolls, four cinnamon twists and eight sweet-filled kolaches ($30), and large gets you double that ($50). Photo credit: Sabrina Miskelly

MAVEN Coffee + Cocktails at Sawyer Yards: This Labor Day, MAVEN Coffee + Cocktails is raising a cup to those who serve the community. On Monday, Sept. 1, law enforcement, essential workers and teachers can enjoy one free coffee of their choice at either of MAVEN’s locations – the full-service restaurant MAVEN at Sawyer Yards or its outpost inside The Thompson Hotel. The offer is valid for one coffee per person and is available all day at both spots.

Mexican Sugar – Brunch with a Latin Twist on Saturday, August 30 – Monday, September 1 | Open – 3 p.m.; Spice up your holiday with a Latin-inspired brunch at Mexican Sugar. Indulge in Vanilla Cinnamon Pancakes or Steak & Eggs alongside handcrafted cocktails. Reservations: www.mexicansugarcocina.com Photo credit: TheNixCompany

Happy Hour ‘Ritas All Weekend at Molina’s Cantina on Aug. 29-Sept. 1: : Toast the end of summer with $6.50 Premium and $8.50 Molina’s Margaritas available all day Friday through Monday at all locations and perfect for pairing with all your Tex-Mex favorites. Hosting at home? Molina’s offers fajita packs to go, perfect to pair with margaritas by the gallon, half-gallon or single serving—ideal for weekend gatherings.

 White Linen Party at Pier 6 on Aug. 31: Wear your crispest whites for a cool, summer send-off by the shore on Sunday, Aug. 31. Tickets are mandatory but free for this 21+ event that will take over the lower marina with live music by DJ Ebonix, festive decorations and live entertainment. Each ticket includes a complimentary glass of Champagne from Telmont, along with hors d’oeuvres from Executive Chef Joe Cervantez. Additionally, there will be a full cash bar. Guests are encouraged to make separate dinner reservations for seated dining. Event page here. Ticket page here. Pier 6 will also be open for Labor Day on Monday, Sept. 1, running the weekend food menu. Photo credit: Becca Wright

BOGO Burgers at PINCHO on Sept 1: In honor of Labor Day, bring your weary working bones to PINCHO to buy one Pincho Burger and get a second one for nada, nothing, zilch. Tucked between a locally made Bread Man Baking Co. brioche bun and stacked with a 100% Angus beef patty, American cheese,  lettuce, tomato, onion, crispy potato sticks and signature Pincho sauce, it’s a steal of a deal. Bring a friend, add a milkshake! Dine-in only. Photo courtesy of Pincho

PINCHO x SAIGON HUSTLE COLLAB through Aug 31: PINCHO kicked off an ongoing Houston collab series by teaming up with banh mi favorite Saigon Hustle to debut a Vietnamese-inspired flavor bomb: two juicy smashed Angus patties stacked with pickled carrots and radishes, sliced cucumber, cilantro and a spicy, creamy chili-crisp mayo made with locally loved Connieyama’s ERRRTHANG!! Garlic Chili Crisp, all on a buttery toasted Bread Man brioche bun. $11.99. Photo courtesy of Pincho

Sixty Vines – Escape to Wine Country on Saturday, August 30 – Monday, September 1 | 11 a.m. – 3 p.m.: Escape to wine country this Labor Day weekend at Sixty Vines, where vineyard-style dining and shared plates set the tone. Dig into favorites like Orange Morning Bread, Tuna Crudo, or Spanish-style Albondigas — each pairing beautifully with the BYO Mimosa Bar featuring seasonal fruits and juices. Brunch is served all three days. Reservations: www.sixtyvines.com Photo: KaylaEnright

Solarium on 820 Holman St.: This Labor Day, Solarium, Houston’s racquet sports-inspired lounge in Midtown, is serving up a one-day-only feast at both of its locations. On Monday, Sept. 1, guests can enjoy a classic beer-and-burger combo for $15, plus wings for just $1.50 each in flavors like lemon pepper, BBQ and buffalo – all served in Solarium’s glass-enclosed lounge or outdoor patio.

Sylvia’s Enchilada Kitchen: Both locations open regular hours – 11 am to 9 pm; 6401 Woodway, 713-334-7295 and 1140 Eldridge Pkwy, 832-230-3842; www.sylviasenchiladas.com

URBE: Open for counter-service brunch 10 am – 3 pm; 1101 Uptown Park Blvd., 713-726-8273; www.urbehouston.com

Whiskey Cake Kitchen & Bar – New Brunch Launch on Saturday, August 30 – Monday, September 1 | Open until 3 p.m.: Brunch at Whiskey Cake is getting an upgrade just in time for Labor Day weekend. The new lineup features seven fresh dishes and four handcrafted cocktails, including the B.L.T. Toast with candied bacon and marinated tomato, hearty Steak Hash with grilled flat iron and avocado hollandaise, and Deviled Eggs with a Bloody Mary kick. On the drink side, Whiskey Cake is debuting its first-ever cocktail towers — a fun, shareable way to sip with your crew, perfect for groups of three or four. Brunch will be served all three days of the holiday weekend at every location. Reservations: www.whiskeycake.com Photo: Kayla Enright

Zanti Cucina Italiana on 1958 West Gray Street, Suite 101: Those spending Labor Day weekend in the city can stop by Zanti Cucina Italiana in River Oaks, where the restaurant is celebrating the US Open with the tournament’s signature Honey Deuce cocktail. Available August 24 through September 7, the refreshing mix of Grey Goose vodka, lemonade, raspberry liqueur and chilled honeydew melon balls brings a taste of the courtside classic to Houston. Photo courtesy of Zanti